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RECIPES

Butterscotch Lush

Written by marwansadik

Ingredients:

Graham Cracker Crust:

1.five cup graham crackers, crushed

1 stick butter (half cup), melted

half cup sugar

Cream Cheese Layer:

1 package (eight oz) cream cheese, softened

2 cups heavy cream

1/four cup sugar

Pudding Layer:

2.five cups milk

2 small programs butterscotch immediate pudding

Whipped Cream Layer:

1 cup heavy cream

three Tbls powdered sugar

Toppings (optional):

Butterscotch ice cream topping

Chocolate bar, shaved

 

Directions:

 

Graham Cracker Crust:

-Preheat oven to 350° F. Mix collectively graham cracker crumbs, melted butter, and sugar.

-Press combination into the lowest of a eight×eight baking dish. Bake for 15 minutes.

 

Cream Cheese Layer:

-Use a hand mixer to overcome cream cheese and sugar till fluffy.

-Add in 2 cups heavy cream and beat till stiff peaks form.

-Layer over cooled graham cracker crust.

Pudding Layer:

-Beat milk and pudding mix. If too thick, upload a touch greater milk.

-You need it thicker than conventional pudding, however now no longer so thick you can’t pour or easy

your pudding layer.

-Spread over cream cheese layer.

Whipped Cream Layer:

-Beat heavy cream and powdered sugar, till it bureaucracy smooth peaks.

-Spread over pudding layer.

-Chill four hours withinside the refrigerator, or till set.

About the author

marwansadik

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